Brief Biography and or accomplishements
Researcher in Food Processing, Quality & Food Microbiology at National Institute of Agronomic Research (INRA) - Regional Center of Agronomic Research of Tadla (CRRAT). Passionate about scientific research in food science & technology with +8 years of experience . Highly focused and analytical research professional with strong background in Food processing and microbiology.
Elfazazi Kaoutar is an engineer in agri-food science and technology from the Hassan II Agronomic and Veterinary Institute (IAVH2). Elfazazi has a PhD in Food Hygiene and Microbiology from the University Sultane Moulay Slimane (USMS), Faculty of Science and Technology of Beni Mellal, Morocco.
Since 2020, she also holds three Certificates from the WIPO Academy - WIPO (Switzerland) in ''DL318F: Patent Information Search'', DL301E: Advanced course on Patents and DL320E: Advanced Course on Basics of Patent Drafting'.
Keywords
- food quality
- Food safety
- food microbiology
Professional Appointments
| Position Title |
Program Title |
Project |
Year |
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elfazazikaoutar > Professional Appointments |
Awards and honors
| Select Type |
Subject |
Year |
| award_honors |
|
2019 |
Degress held
| Degrees |
Year |
Discipline |
College/institute |
University |
City/ Country |
| engineer |
10/07/2012 |
Food processing & quality |
Institut agronomique et vétérinaire Hassan II (IAV) |
Institut agronomique et vétérinaire Hassan II (IAV) |
beni mellal |
| PhD |
2019 |
Hygien & Food microbiology |
Faculty of Science and Technology of Beni Mellal |
University Sultane Moulay Slimane (USMS), |
Béni Mellal |
List of the recent publications
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