Microbial Adhesion of Salmonella Muenster, Salmonella Kentucky, Salmonella Newport and Salmonella Kiel: Effect of Ionic Strength on Physicochemical Surface Properties
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Microbial Adhesion of Salmonella Muenster, Salmonella Kentucky, Salmonella Newport and Salmonella Kiel: Effect of Ionic Strength on Physicochemical Surface Properties
https://www.journalarrb.com/index.php/ARRB/article/view/25556
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