Gelatin/pectin-based film incorporated with essential oils: Functional characteristics and shelf life extension of tilapia fillets under refrigeration

Aitboulahsen M., Chairi  H., Laglaoui A ., Zantar S.; Arakrak A.,  Bakkali M.,  Hassani Zerrouk M., (2020). Gelatin/pectin-based film incorporated with essential oils: Functional characteristics and shelf life extension of tilapia fillets under refrigeration. Journal of food safety